Delicious vegan food, for every occasion
Salted Caramel Snickers Bites We love Snickers! But without all the dairy and white sugar added. Here we have made our own healthier Snickers with dates and nuts, a creamy almond caramel filling with peanuts and coarse seas salt, and coated the whole thing with velvety dark vegan chocolate. So […]
Snickers dates with only 4 ingredients 5 ingredients if you want them to be slightly sweeter, by adding some maple syrup or vanilla extract. These are so incredible delicious, and so much healthier than regular sweets. They are gluten free and with no added sugar, and they keep well in […]
Chocolate Cake with Raspberry Mousse I have always loved raspberries. These pink little berries bring me right back to my Grandma’s garden when I was a little girl. Just the smell takes me back 35 years! I am a big fan of the Danish vegan food blogger Mia Sommer. She […]
Raw Coconut Bounty Cake with Chocolate Glaze This cake is just the bomb! I have always been a huge fan of the coconut chocolate combination, and Bounty Bar was my favorite chocolate growing up. I still remember the first time I tasted that chocolate. I had seen it in commercials […]
Our Nutty date marzipan balls were made in gift packages and sold at our popup café last December, and they became so extremely popular, we had to put the recipe on the blog asap, and people called us up ordering more, even if we don’t sell from home. We also […]
These vegan peanut swirl brownies are just the bomb! And they are somewhat healthy too! Turns out these gluten free brownies with no white sugar or flour are the best brownies I have ever made or tasted, so even if we can have gluten in our family, we still prefer […]
Scones are very popular at the moment and we understand that. These are super easy to make. They can be made as fine or coarse to suit you or your childrens likings. The whole cherry idea turned was conceived a sunday morning I wanted to surprise the kids with blueberry […]
This is a recipe that was published on the blog a while ago, but we have chosen to give it a new and better name and pull it up from the archive once again. Simply because we twisted our brains for a long time to find out which cake was […]
Just another chocolate peanutbutter cake and you might think our archives starting to clog up, but no sir, not this one. THAT archive will never be full. Recently we have been publishing quite a few healthy peanut chocolate cakes so we thought that this time we will skip the healthy […]
Yes, I think this must be an appropriate name for these. It is a recipe for donuts that looks like donuts, but they taste more like berliner donut (Pfannkuchen). As I originally wanted to make vegan regular donuts I was quite dissapointed that they did not taste as they looked, […]
We love everything caramel! But unfortunately there is always milk in caramel from stores, so when we wanted to make a raw cheesecake with salted caramel sauce for our popup café in November last year, we had to make our own. It was much easier than vi thought, and we […]
These babies have been made several times in our kitchen, both as muffins and a whole cake. These are perfect for both fancy dinner parties or childrens birthday parties. Look how cute! Ingredients for about 24 muffins: 3 large, ripe bananas 200 grams vegan butter, melted (can be replaced with […]