Plantebasert familiemat - til hverdags og fest
Seitan Smoked Sausage Cold Cuts This recipe is one of my favorite recipes ever! We have made seitan cold cuts, sausages, hot dogs, pepperoni, steaks and you name it for years. But never have I made a seitan that reminds me so much about the Norwegian “spekepølse” or “fårepølse” as […]
Coconut Coffee Energy Balls with Chocolate I loooove all kinds of energy balls and I often make those with dates and nuts in all kinds of flavors. They are healthy, filling and a great snack, and my kids often get them in their lunch boxes or as an “after school […]
Bloody Halloween Chocolate Cups – only 2 ingredients! Just like peanut butter cups, only with sweet and “bloody” raspberry jam instead. These are so easy to make, you only need raspberry jam and vegan chocolate and you are good to go. You can of course use any other jam of […]
Chocolate Wheels with Nutty Caramel Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. The other day I got a real craving for something sweet after dinner, and that does not happen a lot. I’m not a sweet tooth! I raided my kitchen […]
Almond Chocolate Truffles Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. I LOVE almond butter! It’s my newest obsession and I make it every week, because it’s insanely expensive to buy, and it’s sooo easy to make. Just roast a bag (about […]
Almond Joy Cookies Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. I just love anything coconut! I use shredded coconut in both sweet and savory dishes. Try cooking your rice in coconut milk instead of water (or half water and coconut milk), […]
Easy Chocolate Truffles 3 ways Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. Who doesn’t like chocolate truffles? Creamy, gooey chocolate with intense flavours, that melt in your mouth. The best thing is that you can make them after your own taste. […]
Snickers dates with only 4 ingredients 5 ingredients if you want them to be slightly sweeter, by adding some maple syrup or vanilla extract. These are so incredible delicious, and so much healthier than regular sweets. They are gluten free and with no added sugar, and they keep well in […]
After Eight truffles These should probably be called Royal Mint truffles, but since the recipe is originally with After Eight (and most people probably don’t know what Royal Mint is), I choose to call them After Eight. So Royal Mints is the vegan version of After Eight, we always have […]
Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. Our Nutty date marzipan balls were made in gift packages and sold at our popup café last December, and they became so extremely popular, we had to put the recipe on the blog asap, […]
Seitanroast with delicious cream sauce: perfect New Year’s Eve dinner! Seitan is so versatile! You can make burgers, sausages, roast and sandwich slices out of it. Isn’t it amazing that you can make your own “meat” out of flour? I just love it. Gunnar can’t stop eating whenever I make […]
Snickers Cake with Date Caramel Tips: follow us on Instagram for daily stories on our vegan food experiences and family life. Woho, it’s my birthday today! I (Cathrine) am still so childish that I love my birthdays, even if I’m getting close to my 40’s! Today I am 39 years […]