Main course

Breakfast, Main course, On the side, Sandwich fillings, Seitan, Seitan cold cuts, Tapas, Tempeh, Tips and tricks, Tofu, Traditional dishes, Vegan ham

The Vegan Bacon Guide – 5 ways to make vegan bacon

The Vegan Bacon Guide – 5 ways to make vegan bacon Tips: follow us on Instagram for daily stories on our vegan food experiences and family life.  Bacon! One should almost think it was an oxygen tank and not a piece of meat. I don’t even know how many times […]

Main course, Pasta

Easy Vegan Pasta Bolognese

Easy Vegan Pasta Bolognese is a delicious pasta sauce you can make in no time and use not only for pasta, but also for moussaka, lasagna and pizza! You can add chopped or shredded carrots, celery or vegan cream to the sauce if you want, or maybe use other spices? […]