Delicious vegan food, for every occasion
These are amazing! Really delicious and easy to make. Make them spicy – or don’t. Eat them cold or hot. And most of all, make a double batch or more, because these dissapear before you know it! Ingredients for about 8 burgers: 1 can of cooked chickpeas, about 400 […]
Coarse guacamole Vegan ground enjoys coarse subjects, but sometimes things can be very finely pulverised as well. When it comes to how we like our guac it is definetly coarse. We like it when there are some chewing resistance. Often we prepare two batches of guacamole on friday evenings. On […]
Homemade corn tortillas Lets face it. There a quite a few good alternatives to your choice of tortilas around. Both recipes and to buy in your local store. But did you know that the healthiest, cheapest and easiest way is to make them yourself? And you need almost no ingredients […]
Sour Cream Cheese with Leek This is just so good! It can be varied infinitely, set the “cheese”-flavor to whatever you prefer. Spread across a crispbread and it is really addictive. It is also great for your taco-shell, with or without your desired taste. And the best of all, you`ll […]
These chickpeas are strongly addictive! They are insanely delicious, either served in salads, soups, on pizza, as a side dish or right out of a bowl. I crave them all the time and so does the kids. You can skip the nutritional yeast if you don’t have it, but I […]
Name a food blogger who hasn’t published a recipe for pizza rolls, i dare ya! We’ve made these several times now, I’ve just never gotten as far as publishing them yet. Until now! They are pretty basic pizza rolls, but of course cruelty free, and free from any animal product! […]
Salsa is usually something people use for their taco, especially here in Norway. But salsa can be used for so many dishes – tapas, barbeques, salads, even pizza! You can also use whatever fruits and vegetables you have at hand, and whatever spices you like. No matter what you use, […]