Delicious vegan food, for every occasion
Chocolate Wheels with Nutty Caramel The other day I got a real craving for something sweet after dinner, and that does not happen a lot. I’m not a sweet tooth! I raided my kitchen cupboards for ingredients, but didn’t really know what to make. I only knew if had to […]
Almond Chocolate Truffles I LOVE almond butter! It’s my newest obsession and I make it every week, because it’s insanely expensive to buy, and it’s sooo easy to make. Just roast a bag (about 500 grams) of almonds at 200 C in the oven for a few minutes. Then add […]
Easy Chocolate Truffles 3 ways Who doesn’t like chocolate truffles? Creamy, gooey chocolate with intense flavours, that melt in your mouth. The best thing is that you can make them after your own taste. The base is just coconut milk (or vegan cream) and chocolate – the rest is up […]
Salted Caramel Snickers Bites We love Snickers! But without all the dairy and white sugar added. Here we have made our own healthier Snickers with dates and nuts, a creamy almond caramel filling with peanuts and coarse seas salt, and coated the whole thing with velvety dark vegan chocolate. So […]
Snickers dates with only 4 ingredients 5 ingredients if you want them to be slightly sweeter, by adding some maple syrup or vanilla extract. These are so incredible delicious, and so much healthier than regular sweets. They are gluten free and with no added sugar, and they keep well in […]
After Eight truffles These should probably be called Royal Mint truffles, but since the recipe is originally with After Eight (and most people probably don’t know what Royal Mint is), I choose to call them After Eight. So Royal Mints is the vegan version of After Eight, we always have […]
Our Nutty date marzipan balls were made in gift packages and sold at our popup café last December, and they became so extremely popular, we had to put the recipe on the blog asap, and people called us up ordering more, even if we don’t sell from home. We also […]
We love everything caramel! But unfortunately there is always milk in caramel from stores, so when we wanted to make a raw cheesecake with salted caramel sauce for our popup café in November last year, we had to make our own. It was much easier than vi thought, and we […]
As most of you probably have seen, we in Vegan Ground are very found of the peanut- and chocolate combo. Also known as Snickers! So we often make desserts, candies and cakes with peanuts and chocolate. But, since we want to avoid too much refined sugar and unhealthy foods, we […]
This one comes pretty close to healthy. It contains a little bit of icing sugar, but otherwise just healthy ingredients. It tastes amazing, almost like real Snickers. Closest I’ve come! Apart from the chocolate dipping of the bars and ensuring that the bars does not soften along the way it […]
I love sorbet! And nothing beats the homemade one, with intense and natural berry flavour. You make this fresh and delicious strawberry sorbet quickly and easily with an ice cream maker, and it is the perfect accompaniment to brownies since it adds a refreshing element to the rich chocolate. Both […]
Small lime cream pies that taste like cheesecake, in my opinion. They are so good! Besides, they are very easy to make, and very practical to have in the freezer in case of visitors or sweet cravings. I found the original here, and adapted the recipe to my own taste […]
